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菝葜皂苷元

分析標準品,HPLC≥98%

Sarsasapogenin

CAS號：126-19-2

分子式：C27H44O3

分子量：416.64

MDL：MFCD00270414

別名：(25S)-Spirostan-3β-ol; SARSASAPOGENIN; 知母皂苷元; 菝葜皂苷元; 菝契皂苷元;;Spirostan-3-ol, (3β,5β,25S)-; Yucca Extract; SARSAPOGENIN; PERIGENIN; PARIGENIN; (25S)-5beta-spirostan-3beta-ol; Yucca foam extract; SASARAS

產(chǎn)品介紹

熔點：194℃

沸點：516.6℃ at 760 mmHg

比旋光度：D25 -75°; 25546 -89° (c = 0.5 in CHCl3)

外觀：無色長針晶

溶解性：Ethanol  :  1  mg/mL  (2.40  mM;  Need  ultrasonic)

儲存條件：2-8℃

注意：部分產(chǎn)品我司僅能提供部分信息，我司不保證所提供信息的權(quán)威性，僅供客戶參考交流研究之用。

參考文獻(7篇)

7. [IF=3.4] Yanhua Jiang et al."Network pharmacology combined with lipidomics to reveal the regulatory effects and mechanisms of Kangzao granules in the hypothalamus of rats with central precocious puberty."JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS".2024 May;

6. [IF=6.443] Shuhui Liao et al."Variations in the morphological and chemical composition of the rhizomes of Polygonatum species based on a common garden experiment."Food Chemistry-X.2023 Mar;17:100585

5. [IF=2.289] Zhou  Shun et al."Anthelmintic efficacy of natural saponins against Gyrodactylus kobayashii in goldfish (Carassius auratus) and their 3D-QSAR analysis."Parasitol Res. 2021 Mar;120(3):1143-1150

4. [IF=4.142] Wang  Chenxi et al."Systematic quality evaluation of Peiyuan Tongnao capsule by offline two-dimensional liquid chromatography/quadrupole-Orbitrap mass spectrometry and adjusted parallel reaction monitoring of quality markers."Anal Bioanal Chem. 2019 Nov;4

3. [IF=4.759] Mengshun Liu et al."Folding fan mode counter-current chromatography offers fast blind screening for drug discovery. Case study: Finding anti-enterovirus 71 agents from Anemarrhena asphodeloides."J Chromatogr A. 2014 Nov;1368:116

2.  Liu, Mengshun, et al. "Folding fan mode counter-current chromatography offers fast blind screening for drug discovery. Case study: Finding anti-enterovirus 71 agents from Anemarrhena asphodeloides." Journal of Chromatography A 1368 (2014): 116-124.https:##

1.  王芳, 馬淑鳳, 李漢臣,等. 蘆筍醇提取物的免疫調(diào)節(jié)作用[J]. 食品與生物技術(shù)學報, 2013, 032(003):324-329.